Monday morning, the fourth of July. Nineteen beer sommeliers are ready to compete against each other in the third Dutch Cup of Beer Sommeliers.
In July 2021 Monique, Frank and I experimented with medieval brewery in our beloved museum preHistorisch Dorp Eindhoven. The goal was not to brew a drinkable beer (although that would have been nice) but to show people how brewing could have been done back then. Based on our earlier research we decided to use hot stones this time.